RAYWARE COMBINED UK SPRING/SUMMER 2021

C O L L E C T I O N Innovative Kitchen

Mason Cash ovenware classics have been given the Innovative Kitchen treatment. The range includes precision engineered stoneware lasagne, pie and quiche dishes as well as a terracotta bread form and baking stone. Choosing the right materials for the right bakes is crucial. Stoneware and terracotta heat up gradually to give an even bake. Unglazed terracotta soaks in liquids, which draws moisture away from bread doughs, giving crispier crusts. Then there are our unique embossments and shapes. Our vented bases and steep sides give perfect heat distribution. Our embossed bases allow for easier releases on pie and quiche dishes. The pastry anchor on the pie dish ensures that professional finishes can be achieved by all bakers. The shape and dimensions of the baking stone allows it to cover a mixing bowl to make it perfect for dough proving, giving it a 2-in-1 environmentally friendly function.

116 | RAYWARE SPRING / SUMMER 2021